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Click 'Back' to go to the recipe list you were browsing.Soured Cream Clam Dip1 cn Gorton's clams, drained
1/8 ts Pepper
1 c Soured cream
1/2 ts Celery salt
2 ts Lemon juice
2 tb Minced onion
1/2 ts Salt
Gently fold clams into sour cream. Add other ingredients and stir gently until blended. Serve with chips.
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