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Click 'Back' to go to the recipe list you were browsing.Marinated Prawns2-3 lb. medium to large Prawns, cooked, cleaned and deveined
2/3 cup oil
4 Tbsp. ketchup
4 Tbsp. hot mustard
4 Tbsp. pure horseradish
1 bunch green onions, chopped
1 medium yellow onion, chopped
1 celery heart, chopped
1/4 cup parsley chopped
Juice of 1 lemon
Salt and pepper to taste
Marinate all ingredients overnight or 24 hours. Serve cold.
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