Go to: Just Shellfish Recipes Home Page Click 'Back' to go to the recipe list you were browsing.Gently Persuasive Prawns2 lb Raw shrimp or prawns
8 tb Butter
4 tb Shallots (minced)
2 Garlic clove (minced)
2/3 c Champagne
4 ts Lemon juice (fresh)
2 tb Mustard, spicy hot & sweet
1 ts Dill weed
1 tb Parsley (fresh chopped)
Peel and devein shrimp. Melt butter in a pan over medium-high heat.
Add shallots and garlic and saute one minute. Add shrimp and saute
quickly just pink. Stir in champagne, lemon juice, mustard and dill
weed. Simmer 3 minutes. Serve over a bed of hot rice or pasta.
Garnish with chopped parsley. Really a special tasting main dish.
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